Critical Cooking Show

Through the act of cooking, kitchens establish implicit, visceral understandings of the world. No recipe is neutral; no tool universal. Since the advent of social media, and particularly since lockdown, people around the world have opened their personal kitchens to the unknown viewer. As an intimate, geosocial, critical space, kitchens are places for stories to be told; for new kinships to be made, and new alliances to be forged.

Editors
Nick Axel
Nikolaus Hirsch
Mariana Pestana
Sumitra Upham
Billie Muraben

1–3
Mariana Sanchez Salvador and Rain Wu
As Above, So Below
Valeria Meiller and Agustín Schang
The Case of Meat
Nick Axel, Nikolaus Hirsch, Mariana Pestana, Sumitra Upham, and Billie Muraben
Editorial
Critical Cooking Show 1–3
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