Critical Cooking Show

Through the act of cooking, kitchens establish implicit, visceral understandings of the world. No recipe is neutral; no tool universal. Since the advent of social media, and particularly since lockdown, people around the world have opened their personal kitchens to the unknown viewer. As an intimate, geosocial, critical space, kitchens are places for stories to be told; for new kinships to be made, and new alliances to be forged.

Editors
Nick Axel
Nikolaus Hirsch
Mariana Pestana
Sumitra Upham
Billie Muraben

11–16
Laura Wilson
Veda
Zuri Camille de Souza
Let Us Heal Together
Nelly Ben Hayoun and Rabah Ourrad
Moon Cook
Luiza Prado de O. Martins
Danças
Ben Goldner and Emma Leigh Macdonald
Softening Cultures
1–10
BUREAU, Walter el Nagar, and Filipe Felizardo
Mush Rooms
2050+ and -orama
Riders Not Heroes
depatriarchise design, Mayar El Bakry, and Romi Lee
Cooking with Stories
Ilana Harris-Babou
Nature is Healing
Ayşenaz Toker and Merve Tuna
object*oriented*magic
Linda Schilling Cuellar
The Avocado Toast
MOLD and Yardy World
Your Mouth Has Power
Mariana Sanchez Salvador and Rain Wu
As Above, So Below
Valeria Meiller and Agustín Schang
The Case of Meat
Nick Axel, Nikolaus Hirsch, Mariana Pestana, Sumitra Upham, and Billie Muraben
Editorial
Critical Cooking Show 11–16 1–10
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